A triumvirate of white grapes from the south of France farmed from 60 to 100-year-old vineyards. At this moment, it shows the balance, complexity, and nuances of wild fruit and wildflowers. It will certainly benefit from aging.

Exhibiting a well-structured freshness, combined with spicy tones. It’s deep and tasty in the mouth, and it will evolve in the bottle over time, in case one resists opening it right now. It is, indisputably, a highly gastronomic wine.

A gastronomic rosé, appealing and fresh. Excellent as an aperitif. Great value for money.