A fruity red with subtle black pepper notes. Nothing heavy, medium-bodied. A wine with soul!

Extremely elegant and fresh. Redcurrant notes show on both nose and palate. An addictive Rosé! Serve between 12 – 14°C.

The blend of four grape varieties results in a fresh and attractive red. On the palate it shows wild red fruit, with peppery nuances. A red for an aperitif or a summer meal.

Attractive amber colour. Olfactory complexity with citrus, plum, ginger and hazelnut aromas. On the palate its structure and tannins balance the not-too-pronounced sweetness, adding complexity to the whole. Long and persistent finish. Serve chilled. 0.50 L bottle.

Intense purple-red colour. Broad nose of red fruit and undergrowth. On the palate the initial dry tannin softens into sweetness and is enveloping. A complex wine, very persistent on the palate.

Juicy, with a lively and fresh acidity, showing nuances of yellow fruit mixed with orange. Serve between 12 – 14°C.

Confirmation of the full ageing potential of Angiolino Maule's wines! A complex and deep wine, that calls for contemplation. With a long and persistent finish.

Straw yellow colour. Fresh and direct on the nose with notes of green apple, hay and ripe grapes. On the palate it shows good acidity that supports the fruit and gives it the right freshness. It's a mineral wine, pleasant, simple and easy to drink.

Golden yellow colour. This Garganega expresses olfactory complexity and elegance. It shows notes of ripe fruit, spice notes and mineral notes of flint and basalt. The aroma is full, with minerality emerging from a balance between acidity and body. This is a vibrant wine, evoking the volcanic hills it comes from.